Beef / Pork

Tomato Beef Macaroni is for Soup.

Tomato Beef Macaroni takes 10 minutes to prepare.

Tomato Beef Macaroni takes 25 minutes to cook.

Tomato Beef Macaroni makes 12 servings.

The ingredients for Tomato Beef Macaroni are:

1 lb. ground beef, extra lean
1/2 c onion, chopped
6 cups water
2-15 oz cans petite tomatoes
3-8 oz cans tomato sauce
1 clove garlic
2 tsp beef bouillon
1/2 tsp black pepper
2 c dry elbow macaroni

Here is how you make Tomato Beef Macaroni:

In a large pot crumble ground beef and cook on medium-high heat until brown. Add onion and cook until soft. Drain fat from meat mixture. Return to pan and add remaining ingredients stirring to blend. Bring to a boil. Lower heat and simmer for 20 to 25 minutes or until macaroni is tender. Serves 12 about a 1 1/2 cups each.Number of Servings: 12Recipe submitted by SparkPeople user AMARANTHUS.

The nutritional information for Tomato Beef Macaroni is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 157.6

• Total Fat: 6.9 g
• Cholesterol: 26.1 mg
• Sodium: 520.6 mg
• Total Carbs: 14.7 g
• Dietary Fiber: 1.9 g
• Protein: 9.6 g