The recipe 2 Beef Vegetable Stew

Made From Scratch Recipes

2 Beef Vegetable Stew recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like 2 Beef Vegetable Stew!

2 Beef Vegetable Stew

2 Beef Vegetable Stew Recipe
2 Beef Vegetable Stew

What Course Is 2 Beef Vegetable Stew?

2 Beef Vegetable Stew is for Dinner.


How Long Does 2 Beef Vegetable Stew Recipe Take To Prepare?

2 Beef Vegetable Stew takes 10 minutes to prepare.


How Long Does 2 Beef Vegetable Stew Recipe Take To Cook?

2 Beef Vegetable Stew takes 30 minutes to cook.


How Many Servings Does 2 Beef Vegetable Stew Recipe Make?

2 Beef Vegetable Stew makes 13 servings.


What Are The Ingredients For 2 Beef Vegetable Stew Recipe?

The ingredients for 2 Beef Vegetable Stew are:

Beef, bottom round steak 6 oz
Ground Beef 93% Lean, 6 oz
Water, 8 cup
Petite Cut Diced Tomatoes, 1.5 cup
med yellow onion, .25
Onion powder, 3 tsp
Pepper, black, 1 tsp
Garlic powder, 1 tsp
Better than boullion beef base, 4 tsp
Mixed Vegetables, corn, carrots,peas, green beans, 1 cup
Frozen Stew Vegetables, 2.5 cup
Basil, .5 tbsp (
Salt, 1 tbsp


How Do I Make 2 Beef Vegetable Stew?

Here is how you make 2 Beef Vegetable Stew:

Cook meat in pieces til done then add rest and simmer for 20 minutes.Serving Size: Makes approximately 13 cupsNumber of Servings: 13Recipe submitted by SparkPeople user 13BAGGIERRA13.


What's The Nutritional Info For 2 Beef Vegetable Stew?

The nutritional information for 2 Beef Vegetable Stew is:

  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 73.4
  • Total Fat: 1.9 g
  • Cholesterol: 7.5 mg
  • Sodium: 821.6 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 8.4 g

What Dietary Needs Does 2 Beef Vegetable Stew Meet?

The dietary needs meet for 2 Beef Vegetable Stew is Low Fat


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