Beef / Pork

Beef and Veggie stroanoff is for Dinner.

Beef and Veggie stroanoff takes 15 minutes to prepare.

Beef and Veggie stroanoff takes 20 minutes to cook.

Beef and Veggie stroanoff makes 6 servings.

The ingredients for Beef and Veggie stroanoff are:

1 lb stew meat or round beef tip
2 carrots, sliced
2 celery stalks, sliced
1/2 cup mushrooms
1 can beef gravy
1/2 cup sour cream
8oz dried whole wheat noodles

Here is how you make Beef and Veggie stroanoff:

In a dutch oven saute the meat and all veggies until the meat is cooked thru and the veggies are tender. Once meat is cooked add broth and let simmer aout 10 minutes . Then remove from heat and add sour cream. Serve over noodles. Makes 6 servings. 1/2 CUP NOODLES 1/2 VEGGIES AND MEATNumber of Servings: 6Recipe submitted by SparkPeople user PIGLET410.

The nutritional information for Beef and Veggie stroanoff is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 265.4

• Total Fat: 5.2 g
• Cholesterol: 50.4 mg
• Sodium: 393.3 mg
• Total Carbs: 33.9 g
• Dietary Fiber: 5.0 g
• Protein: 23.7 g