The recipe Beer ?n Brats in the Oven for 2 by Sharlene

Made From Scratch Recipes

Beer ?n Brats in the Oven for 2 by Sharlene recipe is a Sandwich meal that takes 45 minutes to make. If you enjoy for Sandwich, you will like Beer ?n Brats in the Oven for 2 by Sharlene!

Beer ?n Brats in the Oven for 2 by Sharlene

Beer ?n Brats in the Oven for 2 by Sharlene Recipe
Beer ?n Brats in the Oven for 2 by Sharlene

The brats come out so tender that they just melt in your mouth!

What Course Is Beer ?n Brats in the Oven for 2 by Sharlene?

Beer ?n Brats in the Oven for 2 by Sharlene is for Sandwich.


How Long Does Beer ?n Brats in the Oven for 2 by Sharlene Recipe Take To Prepare?

Beer ?n Brats in the Oven for 2 by Sharlene takes 5 minutes to prepare.


How Long Does Beer ?n Brats in the Oven for 2 by Sharlene Recipe Take To Cook?

Beer ?n Brats in the Oven for 2 by Sharlene takes 45 minutes to cook.


How Many Servings Does Beer ?n Brats in the Oven for 2 by Sharlene Recipe Make?

Beer ?n Brats in the Oven for 2 by Sharlene makes 2 servings.


What Are The Ingredients For Beer ?n Brats in the Oven for 2 by Sharlene Recipe?

The ingredients for Beer ?n Brats in the Oven for 2 by Sharlene are:

1 small onions, sliced
2 Johnsonville? Original Brats
8 ounces or 1 cup Red Stripe Lager?
Grey? Poupon Mustard, Hearty Spicy Brown


How Do I Make Beer ?n Brats in the Oven for 2 by Sharlene?

Here is how you make Beer ?n Brats in the Oven for 2 by Sharlene:

1. Pre-heat oven to 300? F.2. Layer onions, brats, and beer in an ovenproof container. 3. Place in oven for about 30 minutes.4. Remove the brats from the oven.5. Strain the onions and dispose of the beer.6. Lightly brown bratsin a cast iron skillet...this probably will take about 5 - 10 minutes.7. When ready to serve, place brat on a bun with some of the onions and mustard, if desired.Nutritional Info for buns and condiments are not included.


What's The Nutritional Info For Beer ?n Brats in the Oven for 2 by Sharlene?

The nutritional information for Beer ?n Brats in the Oven for 2 by Sharlene is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 333.5
  • Total Fat: 22.1 g
  • Cholesterol: 60.0 mg
  • Sodium: 811.1 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 15.7 g

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