Beef / Pork

Broccoli and Sausage Breakfast Bake is for Breakfast.

Broccoli and Sausage Breakfast Bake takes 20 minutes to prepare.

Broccoli and Sausage Breakfast Bake takes 40 minutes to cook.

Broccoli and Sausage Breakfast Bake makes 12 servings.

The ingredients for Broccoli and Sausage Breakfast Bake are:

1 pkg. Jimmy Dean Regular Flavor Pork Sausage Roll
1 onion, chopped
8 frozen hash brown patties, thawed
1/2 cup diced seeded tomato
1 1/2 cups shredded cheddar cheese
8 eggs
1/2 cup milk
1/4 teaspon salt
1/4 teaspoon ground black pepper

Here is how you make Broccoli and Sausage Breakfast Bake:

Preheat oven to 350. Cook sausage and onion in large skillet. Stir frequently; drain. Place hash browns in 13x9 baking pan; cover with layers of sausage mixture, broccoli, tomato and cheese.Beat eggs, milk, salt and pepper in large bowl with wire wisk until well blended. Pour over ingredients in pan.Bake 35-45 minutes or until knife inserted in center comes out clean. Let stand 10 minutes before cutting.This recipe came from Jimmy Dean web site. Serving Size: makes 12 servings (1 square each)Number of Servings: 12Recipe submitted by SparkPeople user MWEASE.

The nutritional information for Broccoli and Sausage Breakfast Bake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 384.4

• Total Fat: 29.8 g
• Cholesterol: 168.2 mg
• Sodium: 526.0 mg
• Total Carbs: 15.0 g
• Dietary Fiber: 2.5 g
• Protein: 14.9 g