Beef / Pork

Freezer Friendly Breakfast Burrito is for Breakfast.

Freezer Friendly Breakfast Burrito takes several minutes to prepare.

Freezer Friendly Breakfast Burrito takes several minutes to cook.

Freezer Friendly Breakfast Burrito makes 27 servings.

The ingredients for Freezer Friendly Breakfast Burrito are:

1/4 cup butter
1/3 cup chopped onion
1/3 cup chopped green pepper
18 eggs
1/2 cup milk
1 cup chopped ham
1 teaspoon salt
1/2 teaspoon pepper
2 cups shredded cheddar cheese
20 flour tortillas (makes at least 7 more)

Here is how you make Freezer Friendly Breakfast Burrito:

Saute onions and green pepper in butter. Beat eggs and milk together and pour into the skillet with the onions and peppers.Add the ham, salt and pepper. Cook, stirring occasionally, until eggs are set. Mix in cheese and let melt.Scoop 1/2 cup egg mixture onto tortillas. Fold ends under and roll up. Freeze (see instructions below) or put all burritos in a baking dish, top with extra cheese (if you?d like) and bake at 350 degrees for 20 minutes or until heated through. Serve with salsa.Freezer Instructions:Wrap burrito in a paper towel and then in a sheet of foil. Seal tightly and place in freezer bags. When bag is full, remove all air and seal. Freeze.To serve: Remove foil and put paper-towel-wrapped burrito in microwave. Reheat for around one minute. Serve with salsa.Serving Size: 1/3 cup of egg mixtureNumber of Servings: 27Recipe submitted by SparkPeople user KAIT1989.

The nutritional information for Freezer Friendly Breakfast Burrito is:

• Servings Per Recipe: 27
• Amount Per Serving
• Calories: 285.6

• Total Fat: 12.3 g
• Cholesterol: 136.9 mg
• Sodium: 566.2 mg
• Total Carbs: 30.8 g
• Dietary Fiber: 1.8 g
• Protein: 12.5 g