Beef / Pork

Lower Carb Breakfast Burrito for the Freezer is for Breakfast.

Lower Carb Breakfast Burrito for the Freezer takes 10 minutes to prepare.

Lower Carb Breakfast Burrito for the Freezer takes 10 minutes to cook.

Lower Carb Breakfast Burrito for the Freezer makes 24 servings.

The ingredients for Lower Carb Breakfast Burrito for the Freezer are:

Egg, fresh, 12 large
Milk, 2%, 1 cup
Butter, salted, 1 tbsp
*Jimmy Dean Maple Sausage (cooked), 16 oz
*Onion - Yellow - 1 Cup, 1 serving
*Peppers, sweet, red, fresh, .5 cup, chopped
*Sargento Mexican Blend Cheese, 0.5 cup
*Mission whole wheat tortillas, 24 serving

Here is how you make Lower Carb Breakfast Burrito for the Freezer:

Cook breakfast sausage, drain in colander allowing grease to drain,set aside in a large bowl.Melt butter in skillet, whisk eggs with milk, scramble eggsand then add to large bowl with the sausage.Saute bell pepper and onion in the skillet, Season to taste with salt and pepper. add to egg and sausage mixture. Mix wellWrap tortillas in a damp tea towel, warm tortillas in microwave.Place 1/3 cup egg and sausage mixture onto each tortilla and sprinkle withsome cheese. Roll up each tortilla to make burritos, folding in theends and rolling up. Place single layer of burritos on parchmentpaper lined cookie sheets and freeze until solid. Then wrapindividually and package in zip-lock freezer bags.(If I'm in a hurry I wrap the burritos in parchment paper and then infoil paper and stick in a zip lock bag and throw in the freezer.) Isave and reuse the foil paper.When you're ready to eat, remove the foil from the burrito leaveparchment on, microwave on high power for 1-3 minutes until hot andcheese is melted.Serving Size: makes 24 large burritos Serving = 1 BurritoNumber of Servings: 24Recipe submitted by SparkPeople user GEMINI-SKY.

The nutritional information for Lower Carb Breakfast Burrito for the Freezer is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 267.0

• Total Fat: 13.4 g
• Cholesterol: 110.0 mg
• Sodium: 502.9 mg
• Total Carbs: 27.4 g
• Dietary Fiber: 2.2 g
• Protein: 10.4 g

Lower Carb Breakfast Burrito for the Freezer is Mexican cuisine.

The dietary needs meet for Lower Carb Breakfast Burrito for the Freezer is Low Carb