Beef / Pork

Sausage Breakfast Squares is for Breakfast.

Sausage Breakfast Squares takes 20 minutes to prepare.

Sausage Breakfast Squares takes 13 minutes to cook.

Sausage Breakfast Squares makes 10 servings.

The ingredients for Sausage Breakfast Squares are:

2 packages Cressant Rolls
1 lb Bob Evans breakfast Sausage
1 - 8oz package Cream Cheese

Here is how you make Sausage Breakfast Squares:

On a cookie sheet press out 1 package of cressant rolls into a rectangle. This will be covered by the sausage and cream cheese mix. In a skillet brown the sausage and then add the cream chesse to be melted. Once melted spoon over the pressed out cressant rolls and spread evenly. Use the 2nd package of cressant rolls to cover the sausage mixture. Then press the edges together. Place in the oven at 375 for 11-13 minutes or until the cressant rolls are golden brown.Number of Servings: 10Recipe submitted by SparkPeople user MOMMAJ09.

The nutritional information for Sausage Breakfast Squares is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 613.2

• Total Fat: 40.9 g
• Cholesterol: 36.9 mg
• Sodium: 1,096.1 mg
• Total Carbs: 47.0 g
• Dietary Fiber: 0.8 g
• Protein: 15.1 g