Beef / Pork

Ham and Broccoli White Lasagna takes several minutes to prepare.

Ham and Broccoli White Lasagna takes several minutes to cook.

Ham and Broccoli White Lasagna makes 5 servings.

The ingredients for Ham and Broccoli White Lasagna are:

6 Lasagna noodles, cooked per package
McCormick Creamy Garlic Alfredo mix
1 cup milk
3 tbsp. country crock
11 oz. Jennie o turkey ham, cubed
2 1/2 cups broccoli florets, slightly thawed
1 cup lowfat cottage cheese
1 1/4 cup part skim mozzarella
1 egg
1/2 tsp. italian seasoning

Here is how you make Ham and Broccoli White Lasagna:

Make Alfredo sauce according to package directions. Mix cottage cheese, 1 cup mozzarella, egg, and seasoning and set aside. Lightly spray a loaf pan and spread a spoonful of sauce on bottom. Layer 1 1/2 noodles in bottom of pan (noodle cut in half length-wise). Top with 1/3 cheese mixture, 1/3 of broccoli, 1/3 of ham, and 1/4 of sauce. Repeat layers until filling is gone. Top with last 1/4 of sauce and 1/4 cup mozzarella.Cover with foil and bake at 375 for 45 minutes---removing foil for last 15 min. Number of Servings: 5Recipe submitted by SparkPeople user RAYANDKIM.

The nutritional information for Ham and Broccoli White Lasagna is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 416.5

• Total Fat: 16.0 g
• Cholesterol: 242.0 mg
• Sodium: 1,290.8 mg
• Total Carbs: 38.0 g
• Dietary Fiber: 2.5 g
• Protein: 30.8 g