Beef / Pork

Minted Lamb Burgers UK is for Dinner.

Minted Lamb Burgers UK takes 15 minutes to prepare.

Minted Lamb Burgers UK takes 15 minutes to cook.

Minted Lamb Burgers UK makes 7 servings.

The ingredients for Minted Lamb Burgers UK are:

250g Lamb Mince
Half a small Onion
2 slices white bread
Dried Mint
1 medium egg

Here is how you make Minted Lamb Burgers UK:

Dry bread in oven until golden brown and crisp.Once cooled pulse in food processor until broken down into breadcrumbs.Finely chop onion in food processor.Add all other ingredients and mix until well blended.Form into burgers (I use a Lakeland Burger Maker for mine) Cook until medium grill, turning at least once until cooked throughServe with bap, salad and potato wedges.Number of Servings: 7Recipe submitted by SparkPeople user SARAHANGEL75.

The nutritional information for Minted Lamb Burgers UK is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 135.7

• Total Fat: 9.1 g
• Cholesterol: 26.7 mg
• Sodium: 59.5 mg
• Total Carbs: 5.3 g
• Dietary Fiber: 0.6 g
• Protein: 8.0 g