The recipe low sodium loose cabbage rolls

Made From Scratch Recipes

low sodium loose cabbage rolls recipe is a Dinner meal that takes 90 minutes to make. If you enjoy for Dinner, you will like low sodium loose cabbage rolls!

low sodium loose cabbage rolls

low sodium loose cabbage rolls Recipe
low sodium loose cabbage rolls

"tweeked" version of loose cabbage rolls recipe

What Course Is low sodium loose cabbage rolls?

low sodium loose cabbage rolls is for Dinner.


How Long Does low sodium loose cabbage rolls Recipe Take To Prepare?

low sodium loose cabbage rolls takes several minutes to prepare.


How Long Does low sodium loose cabbage rolls Recipe Take To Cook?

low sodium loose cabbage rolls takes 90 minutes to cook.


How Many Servings Does low sodium loose cabbage rolls Recipe Make?

low sodium loose cabbage rolls makes 6 servings.


What Are The Ingredients For low sodium loose cabbage rolls Recipe?

The ingredients for low sodium loose cabbage rolls are:

1 lb. extra lean ground beef
1 medium onion (chopped)
1 cup bell peppers (chopped) (I use frozen)
1 medium head green cabbage sliced/shredded
1/2 cup long grain brown rice
1 1/2 cup low sodium tomato juice
grated black pepper to taste


How Do I Make low sodium loose cabbage rolls?

Here is how you make low sodium loose cabbage rolls:

Makes 6 servingsPreheat oven to 350Brown ground beef with onions and peppers, drain fat if necessaryStir in Brown Rice and Tomato Juice Layer Cabbage and ground meat mixture in a baking dishCover and bake for 90 minsPepper to tasteNumber of Servings: 6Recipe submitted by SparkPeople user LIZBETHMSR.


What's The Nutritional Info For low sodium loose cabbage rolls?

The nutritional information for low sodium loose cabbage rolls is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 256.9
  • Total Fat: 13.6 g
  • Cholesterol: 52.2 mg
  • Sodium: 85.6 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 4.7 g
  • Protein: 17.7 g

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