Beef / Pork

Miss Tina's Carbonara is for Dinner.

Miss Tina's Carbonara takes 10 minutes to prepare.

Miss Tina's Carbonara takes 20 minutes to cook.

Miss Tina's Carbonara makes 4 servings.

The ingredients for Miss Tina's Carbonara are:

1 tbsp EVOO
1 tbsp butter
7 slices of bacon, chopped
1 medium sweet onion chopped
4 cups of Ronzoni Smart Taste spirals
2 large eggs

Here is how you make Miss Tina's Carbonara:

Cook pasta per directions. Drain ( DO NOT RINSE), add 2 eggs and toss until eggs are cooked through.Place chopped onions and bacon in a pre heated pan. Sautee until bacon is cooked. Add oil and butter and simmer until onions are translucent. Pour mixture over pasta and serve immediately.Makes 4 1 1/2 cup servings.Number of Servings: 4Recipe submitted by SparkPeople user ITSMOMMYSTURN.

The nutritional information for Miss Tina's Carbonara is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 353.2

• Total Fat: 15.4 g
• Cholesterol: 123.3 mg
• Sodium: 235.0 mg
• Total Carbs: 46.8 g
• Dietary Fiber: 6.7 g
• Protein: 13.0 g