Beef / Pork

Baked Ham Casserole (Sonkas Teszta) is for Dinner.

Baked Ham Casserole (Sonkas Teszta) takes 30 minutes to prepare.

Baked Ham Casserole (Sonkas Teszta) takes 60 minutes to cook.

Baked Ham Casserole (Sonkas Teszta) makes 6 servings.

The ingredients for Baked Ham Casserole (Sonkas Teszta) are:

1 cooked package of egg noodles (or whatever you have on hand, I've used spirals & spagetthi before - approx 500g)
150 grams of chopped ham
1/2 c. Sour Cream
2 eggs
3 tbsp butter/lard/margarine divided
salt & pepper (to taste)

Here is how you make Baked Ham Casserole (Sonkas Teszta):

While you cook the noodles according to package instructions, chop up the ham. I chop it really fine using an electric chopper. Pre-heat oven to about 350 degrees.Mix ham with eggs, sour cream, 2 tbsp soft butter, salt & pepper. Using remainder 1 tbsp butter to grease casserole pan, then dust with breadcrumbs (the way you do with flour for a cake pan)Drain the pasta, add to ham mixture, and mix wellPour into casserole dish and put into oven for approx 1hour, or until top has some golden color. Slice into square and serve.Number of Servings: 6Recipe submitted by SparkPeople user UCSBHONEY.

The nutritional information for Baked Ham Casserole (Sonkas Teszta) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 490.7

• Total Fat: 17.0 g
• Cholesterol: 186.5 mg
• Sodium: 992.7 mg
• Total Carbs: 64.4 g
• Dietary Fiber: 2.5 g
• Protein: 19.3 g