Beef / Pork

Big Boy Casserole is for Dinner.

Big Boy Casserole takes several minutes to prepare.

Big Boy Casserole takes several minutes to cook.

Big Boy Casserole makes 12 servings.

The ingredients for Big Boy Casserole are:

1 can of Pillsbury buttermilk biscuits
1 jar Frisch?s tartar sauce (it has to be Frisch?s)- see recipe below* - (you only need 1/2 the recipe)
2 lbs ground beef
1 medium sized jar of dill pickle slices
1 bag shredded lettuce
2 (8 oz) package finely shredded cheddar cheese


*Tartar sauce:
3 1/3 cup of Plain Mayonnaise*
3 1/2 Tablespoons of Sweet Pickle Relish
3 1/2 Tablespoons Minced Onions
1/3 cup of Lemon juice
* I used Low-fat plain yogurt to cut down on the calories
Mix everything together

Here is how you make Big Boy Casserole:

In a 13x9 inch dish, first spray with Pam. Next, spread biscuits over bottom of dish and bake according to directions. Once baked, allow to cool a bit and then spread entire jar of tartar sauce over dough (or 1/2 of the included recipe). Cook and drain ground beef. Spread cooked beef over top of the tartar sauce. Layer pickles over the beef; cover all the beef with pickles, but do not layer pickles on top of themselves. Layer shredded lettuce over pickles. Use about ? - ? of the bag. Cover top of lettuce with shredded cheese. Before serving, cook in oven at 350 for 15-20 minutes, until the cheese is melted. Number of Servings: 12Recipe submitted by SparkPeople user TTLTERROR.

The nutritional information for Big Boy Casserole is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 531.0

• Total Fat: 36.1 g
• Cholesterol: 106.4 mg
• Sodium: 1,124.6 mg
• Total Carbs: 25.1 g
• Dietary Fiber: 0.5 g
• Protein: 26.4 g