Beef / Pork

Zesty Italian Crescent Casserole is for Dinner.

Zesty Italian Crescent Casserole takes several minutes to prepare.

Zesty Italian Crescent Casserole takes several minutes to cook.

Zesty Italian Crescent Casserole makes 10 servings.

The ingredients for Zesty Italian Crescent Casserole are:

1 lb ground beef(I use ground deer)
1/4 cup chopped onion
1 envelope spaghetti sauce mix
8 oz can tomato sauce
1 1/2 cup shredded mozzarella cheese
1 cup sour cream
1-can reduced calorie crescent rolls
2/3 Parmesan cheese, grated
4 Tbsp melted margarine

Here is how you make Zesty Italian Crescent Casserole:

Preheat oven 375. Brown meat and onion, drain. Stir in sauce mix and tomato sauce. Heat until bubbly. Pour hot meat mixture into ungreased 9x13x2. Combine cheese and sour cream; spoon over meat. Separate dough into 2 rectangles, place over cheese and sour cream. Combine parmesan cheese and margarine spread evenly over dough. Bake at 375 for 18-25 minutes.Makes 12 servings.Number of Servings: 10Recipe submitted by SparkPeople user TMARSH1.

The nutritional information for Zesty Italian Crescent Casserole is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 348.7

• Total Fat: 20.0 g
• Cholesterol: 92.4 mg
• Sodium: 907.1 mg
• Total Carbs: 16.4 g
• Dietary Fiber: 0.4 g
• Protein: 25.1 g