The recipe Cornbread Mexican Casserole

Made From Scratch Recipes

Cornbread Mexican Casserole recipe is a meal that takes several minutes to make. If you enjoy for , you will like Cornbread Mexican Casserole!

Cornbread Mexican Casserole

Cornbread Mexican Casserole Recipe
Cornbread Mexican Casserole

How Long Does Cornbread Mexican Casserole Recipe Take To Prepare?

Cornbread Mexican Casserole takes several minutes to prepare.


How Long Does Cornbread Mexican Casserole Recipe Take To Cook?

Cornbread Mexican Casserole takes several minutes to cook.


How Many Servings Does Cornbread Mexican Casserole Recipe Make?

Cornbread Mexican Casserole makes 8 servings.


What Are The Ingredients For Cornbread Mexican Casserole Recipe?

The ingredients for Cornbread Mexican Casserole are:

1 lb Ground beef, lean
1 pk Old El Paso Taco Seasoning Mix (40% Less Sodium)
1 can Beans, Kidney beans or black beans
1 can Yellow Sweet Corn
1 can Del Monte Petite Cut Diced Tomatoes
1 cup Cheddar Cheese, 1 cup
1 pk Cornbread mix


How Do I Make Cornbread Mexican Casserole?

Here is how you make Cornbread Mexican Casserole:

Preheat oven to 400.Cook ground beef and taco seasoning according to package directions. In a bowl mix beef, beans, corn, tomatoes and cheese. Pour into a casserole dish, spreading out evenly.Prepare cornbread mix according to directions and pour over beef mixture. Bake for 25 min or until cornbread is golden.Serves 8Number of Servings: 8Recipe submitted by SparkPeople user OIL_FIELD_WIFE.


What's The Nutritional Info For Cornbread Mexican Casserole?

The nutritional information for Cornbread Mexican Casserole is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 375.4
  • Total Fat: 20.1 g
  • Cholesterol: 76.9 mg
  • Sodium: 642.7 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 1.8 g
  • Protein: 18.6 g

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