Beef / Pork

Zucchini Pizza Casserole is for Dinner.

Zucchini Pizza Casserole takes 30 minutes to prepare.

Zucchini Pizza Casserole takes 25 minutes to cook.

Zucchini Pizza Casserole makes 10 servings.

The ingredients for Zucchini Pizza Casserole are:

2 1/4 cup shredded zucchini
4 large eggs, beaten
1-1.5 lbs. lean ground beef
2/3 cup shredded colby/jack cheese
1 can diced tomatoes
2 cloves garlic, minced
2/3 cup parmesan cheese

Here is how you make Zucchini Pizza Casserole:

Cook, drain and rinse meat. Shred zucchini and blot dry with a paper towel. (If not done, it will make the casserole "runny" and take longer to cook.) Drain tomatoes. Mix all ingredients except parmesan cheese. Spray 9x13 baking dish with nonstick cooking spray. Spread mixture in baking dish and sprinkle parmesan cheese on top. Bake for about 25 minutes, or until moisture on top disappears. Makes about 10 1-cup servings.Number of Servings: 10Recipe submitted by SparkPeople user FIVEARROWS.

The nutritional information for Zucchini Pizza Casserole is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 223.3

• Total Fat: 15.4 g
• Cholesterol: 130.9 mg
• Sodium: 244.7 mg
• Total Carbs: 5.2 g
• Dietary Fiber: 1.5 g
• Protein: 15.7 g