The recipe Italian Porkchop cheese bake

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Italian Porkchop cheese bake recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Italian Porkchop cheese bake!

Italian Porkchop cheese bake

Italian Porkchop cheese bake Recipe
Italian Porkchop cheese bake

A cheesy pork chop recipie

What Course Is Italian Porkchop cheese bake?

Italian Porkchop cheese bake is for Dinner.


How Long Does Italian Porkchop cheese bake Recipe Take To Prepare?

Italian Porkchop cheese bake takes 5 minutes to prepare.


How Long Does Italian Porkchop cheese bake Recipe Take To Cook?

Italian Porkchop cheese bake takes 20 minutes to cook.


How Many Servings Does Italian Porkchop cheese bake Recipe Make?

Italian Porkchop cheese bake makes 4 servings.


What Are The Ingredients For Italian Porkchop cheese bake Recipe?

The ingredients for Italian Porkchop cheese bake are:

4 - Pork Chops - about 3. 5 oz each
1 oz Mozzerella cheese
2 T. Grated Parmasean cheese
1/4 cup skim milk


How Do I Make Italian Porkchop cheese bake?

Here is how you make Italian Porkchop cheese bake:

Cook in a sprayed pan on one side. Flip over and cook the other side. Add the Cheeses,milk and cook on low covered for about 20 minutes or until tenderMakes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user RAINBOWDREAM.


What's The Nutritional Info For Italian Porkchop cheese bake?

The nutritional information for Italian Porkchop cheese bake is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 244.6
  • Total Fat: 14.2 g
  • Cholesterol: 72.2 mg
  • Sodium: 136.3 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.4 g

What Dietary Needs Does Italian Porkchop cheese bake Meet?

The dietary needs meet for Italian Porkchop cheese bake is Low Fat


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