Beef / Pork

Beef and Cheese Pasta is for Dinner.

Beef and Cheese Pasta takes several minutes to prepare.

Beef and Cheese Pasta takes several minutes to cook.

Beef and Cheese Pasta makes 1 servings.

The ingredients for Beef and Cheese Pasta are:

1/2 bell pepper
1/4 tsp. oregano
1/4 tsp. Italian seasoning
1 tsp. dried parsley
1 1/2 oz of lean ground beef
1/4 cup nonfat ricotta cheese
1 clove garlic
1/2 medium fresh tomato
1/3 tbsp. olive oil
1 oz dry pasta

Here is how you make Beef and Cheese Pasta:

Prepare pasta according to recipe provided. Angel hair pasta or any thin spaghetti works well here. Chop tomatoes and bell pepper and mince garlic, set aside. Heat oil in a nonstick skillet over medium heat. Saut? garlic, tomatoes and bell pepper 2-3 minutes or until bell pepper is slightly softened. Add ground beef and cook until brown, stirring occasionally. Add pasta along with oregano, Italian seasoning, parsley, and ricotta. Cook for about 2-3 minutes more. Serve.Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user DIANEDOBUCKI.

The nutritional information for Beef and Cheese Pasta is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 257.1

• Total Fat: 17.6 g
• Cholesterol: 61.9 mg
• Sodium: 95.2 mg
• Total Carbs: 10.7 g
• Dietary Fiber: 1.8 g
• Protein: 13.6 g