The recipe CTM's Beef and Vegetable Cheese Casserole

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CTM's Beef and Vegetable Cheese Casserole recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like CTM's Beef and Vegetable Cheese Casserole!

CTM's Beef and Vegetable Cheese Casserole

CTM's Beef and Vegetable Cheese Casserole Recipe
CTM's Beef and Vegetable Cheese Casserole

takes a little time to prepare, but it's worth it!

What Course Is CTM's Beef and Vegetable Cheese Casserole?

CTM's Beef and Vegetable Cheese Casserole is for Dinner.


How Long Does CTM's Beef and Vegetable Cheese Casserole Recipe Take To Prepare?

CTM's Beef and Vegetable Cheese Casserole takes 25 minutes to prepare.


How Long Does CTM's Beef and Vegetable Cheese Casserole Recipe Take To Cook?

CTM's Beef and Vegetable Cheese Casserole takes 45 minutes to cook.


How Many Servings Does CTM's Beef and Vegetable Cheese Casserole Recipe Make?

CTM's Beef and Vegetable Cheese Casserole makes 6 servings.


What Are The Ingredients For CTM's Beef and Vegetable Cheese Casserole Recipe?

The ingredients for CTM's Beef and Vegetable Cheese Casserole are:

Ground beef, lean, 16 oz (remove)
Tomato Sauce, 1 cup (remove)
*diced tomatoes & green chilies RoTel 10oz canned, 2.5 serving (remove)
Zucchini, 1.75 cup, sliced (remove)
Red Ripe Tomatoes, 2 slice, medium (1/4" thick) (remove)
Cottage Cheese, Nonfat, 2 cup (not packed) (remove)
Mozzarella Cheese, part skim milk, 4 oz (remove)
Egg Yolk, 1 large (remove)
Oregano, ground, 1 tsp (remove)
*Morton Table Salt, 0.25 tsp (remove)
Pepper, black, .5 tsp (remove)


How Do I Make CTM's Beef and Vegetable Cheese Casserole?

Here is how you make CTM's Beef and Vegetable Cheese Casserole:

Preheat oven to 500?F. Coat a baking sheet with cooking spray and spread tomatoes and zucchini over sheet. Roast vegetables for 12 to 17 minutes.Meanhwile, in a large, nonstick skillet, saut? beef until beef is browned. Drain the grease. Stir in tomato sauce and Rotel and bring to a simmer.Spread beef mixture in a large, shallow baking dish (3 quart or 9 X 13-inches) and top with roasted vegetables. Reduce oven temperature to 350?F.Whisk together cottage cheese, egg yolk, cheese, herbs, salt and pepper in a medium bowl. Spoon over roasted vegetables and smooth with a rubber spatula.Bake until very hot and bubbling around edges, about 35 minutes. Cut into six equal pieces and serve immediately. (Note: If preparing casserole in advance and freezing it, make sure to thaw it completely in the refrigerator before baking it. Increase the baking time by 5 to 10 minutes.)


What's The Nutritional Info For CTM's Beef and Vegetable Cheese Casserole?

The nutritional information for CTM's Beef and Vegetable Cheese Casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 337.5
  • Total Fat: 19.9 g
  • Cholesterol: 105.0 mg
  • Sodium: 802.9 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 29.4 g

What Dietary Needs Does CTM's Beef and Vegetable Cheese Casserole Meet?

The dietary needs meet for CTM's Beef and Vegetable Cheese Casserole is Low Carb


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