Beef / Pork

Cheese Burger Skillet Cassarole is for Dinner.

Cheese Burger Skillet Cassarole takes 5 minutes to prepare.

Cheese Burger Skillet Cassarole takes 20 minutes to cook.

Cheese Burger Skillet Cassarole makes 8 servings.

The ingredients for Cheese Burger Skillet Cassarole are:

1 lb 95% lean ground beef or turkey
1 small onion
1-2 cloves of minced garlic
1 tsp oregano
1 tsp basil
1 can diced tomatoes (low sodium)
1.5 cups marinara or spaghetti sauce (low sodium)
1/2 box Dreamfields Low carb pasta of choice
1/4 cup parmesan cheese
6 oz low fat shredded cheddar

Here is how you make Cheese Burger Skillet Cassarole:

spray large skillet with pan spray and brown beef or turkey with garlic and onion, then drain excess fat. While browning boil water for pasta. Add tomatoes, seasoning and marinara to browned beef. Once pasta has cooked, drain and add to skillet. Simmer over medium-low heat for 10 minutes. Add parmesan cheese and stir, top with cheddar. Cover until cheese melts and serve. Serving Size: 8 sevingsNumber of Servings: 8Recipe submitted by SparkPeople user WARRIORCHICK1.

The nutritional information for Cheese Burger Skillet Cassarole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 306.4

• Total Fat: 15.8 g
• Cholesterol: 41.6 mg
• Sodium: 137.2 mg
• Total Carbs: 19.7 g
• Dietary Fiber: 2.8 g
• Protein: 20.4 g

The dietary needs meet for Cheese Burger Skillet Cassarole is Low Fat