Beef / Pork

Ham and Cheese Broccoli Casserole is for Dinner.

Ham and Cheese Broccoli Casserole takes 30 minutes to prepare.

Ham and Cheese Broccoli Casserole takes 60 minutes to cook.

Ham and Cheese Broccoli Casserole makes 12 servings.

The ingredients for Ham and Cheese Broccoli Casserole are:

6 oz. wheat noodles (I used Rotini)
10 oz. frozen broccoli
3 Tbsp. margarine
3 Tbsp. flour
1 1/2 tsp. salt
3/4 tsp. brown mustard
1/4 tsp. pepper
3 cups skim milk
1 1/2 cups grated cheddar cheese (2 %)
3 cups diced leftover ham (can reduce this amount)
1/3 -1/2 cup toasted almonds (slivered or sliced) *optional

Here is how you make Ham and Cheese Broccoli Casserole:

Cook the noodles according to directions on the box. Cook the broccoli but not till extremely tender. Using saucepan melt the butter and add the flour, salt, pepper and mustard. After mixing flour in butter slowly add milk and stir until it begins to thicken. Add the cheese and when it is melted add your ham, broccoli, (all liquid drained),almonds and your noodles. (all liquid drained). Put in greased casserole dish and top with Durkees Onions (about half the bag or container) if desired. Bake at 350 degrees for 15 minutes or until warmed thoroughly. Enjoy!Serving Size: Makes 10-12 servings in a 1 1/2 qt. casserole dishNumber of Servings: 12Recipe submitted by SparkPeople user NEALSNEWS.

The nutritional information for Ham and Cheese Broccoli Casserole is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 297.2

• Total Fat: 15.0 g
• Cholesterol: 30.5 mg
• Sodium: 815.4 mg
• Total Carbs: 25.4 g
• Dietary Fiber: 3.0 g
• Protein: 15.6 g