The recipe Ham, Cheese and Egg Casserole

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Ham, Cheese and Egg Casserole recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Ham, Cheese and Egg Casserole!

Ham, Cheese and Egg Casserole

Ham, Cheese and Egg Casserole Recipe
Ham, Cheese and Egg Casserole

What Course Is Ham, Cheese and Egg Casserole?

Ham, Cheese and Egg Casserole is for Dinner.


How Long Does Ham, Cheese and Egg Casserole Recipe Take To Prepare?

Ham, Cheese and Egg Casserole takes 15 minutes to prepare.


How Long Does Ham, Cheese and Egg Casserole Recipe Take To Cook?

Ham, Cheese and Egg Casserole takes 30 minutes to cook.


How Many Servings Does Ham, Cheese and Egg Casserole Recipe Make?

Ham, Cheese and Egg Casserole makes 6 servings.


What Are The Ingredients For Ham, Cheese and Egg Casserole Recipe?

The ingredients for Ham, Cheese and Egg Casserole are:

300 g cooked, cubed ham
12 oz. cooked, broad dumpling noodles
3 eggs
4 cups chopped, cooked broccoli
1/2 cup non-fat milk
2 cup 2% cheddar cheese


How Do I Make Ham, Cheese and Egg Casserole?

Here is how you make Ham, Cheese and Egg Casserole:

Cook noodles according to package and cook broccoli. Then, combine all the ingredients in a 9x 13 baking pan. Bake at 325 degrees for approximately 30 minutes or just until eggs are fully cook and firm. Remove from oven and slice into squares.Number of Servings: 6Recipe submitted by SparkPeople user BREEHARDY.


What's The Nutritional Info For Ham, Cheese and Egg Casserole?

The nutritional information for Ham, Cheese and Egg Casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 487.8
  • Total Fat: 16.7 g
  • Cholesterol: 161.8 mg
  • Sodium: 1,079.3 mg
  • Total Carbs: 51.3 g
  • Dietary Fiber: 6.4 g
  • Protein: 32.4 g

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