The recipe Ham/Egg/Cheese Breakfast Casserole

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Ham/Egg/Cheese Breakfast Casserole recipe is a Breakfast meal that takes 40 minutes to make. If you enjoy for Breakfast, you will like Ham/Egg/Cheese Breakfast Casserole!

Ham/Egg/Cheese Breakfast Casserole

Ham/Egg/Cheese Breakfast Casserole Recipe
Ham/Egg/Cheese Breakfast Casserole

Spread bread with margarine (can use butter); cut into cubes. Pour bread cubes in baking dish; sprinkle with cheese and shredded ham slices. Beat eggs, milk, salt, pepper, and mustard. Pour over bread cubes, cheese and Ham.Let set overnight. Bake for 40 minutes at 350 degrees.

What Course Is Ham/Egg/Cheese Breakfast Casserole?

Ham/Egg/Cheese Breakfast Casserole is for Breakfast.


How Long Does Ham/Egg/Cheese Breakfast Casserole Recipe Take To Prepare?

Ham/Egg/Cheese Breakfast Casserole takes 20 minutes to prepare.


How Long Does Ham/Egg/Cheese Breakfast Casserole Recipe Take To Cook?

Ham/Egg/Cheese Breakfast Casserole takes 40 minutes to cook.


How Many Servings Does Ham/Egg/Cheese Breakfast Casserole Recipe Make?

Ham/Egg/Cheese Breakfast Casserole makes 8 servings.


What Are The Ingredients For Ham/Egg/Cheese Breakfast Casserole Recipe?

The ingredients for Ham/Egg/Cheese Breakfast Casserole are:

8 slices bread, cubed
2 tbs margarine (can use butter)
3 cups skim milk
6 eggs
1 tsp mustard
4 slices Ham (45 grams each slice)
9 oz Edam Cheese (can use American)
Dash of salt & pepper


How Do I Make Ham/Egg/Cheese Breakfast Casserole?

Here is how you make Ham/Egg/Cheese Breakfast Casserole:

Number of Servings: 8Recipe submitted by SparkPeople user CAROLYN0107.


What's The Nutritional Info For Ham/Egg/Cheese Breakfast Casserole?

The nutritional information for Ham/Egg/Cheese Breakfast Casserole is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 326.8
  • Total Fat: 18.6 g
  • Cholesterol: 183.3 mg
  • Sodium: 885.6 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 21.5 g

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