The recipe Sausage, egg, and cheese muffin cups
Sausage, egg, and cheese muffin cups recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Sausage, egg, and cheese muffin cups!
Sausage, egg, and cheese muffin cups
- What Course Is Sausage, egg, and cheese muffin cups?
- How Long Does Sausage, egg, and cheese muffin cups Recipe Take To Prepare?
- How Long Does Sausage, egg, and cheese muffin cups Recipe Take To Cook?
- How Many Servings Does Sausage, egg, and cheese muffin cups Recipe Make?
- What Are The Ingredients For Sausage, egg, and cheese muffin cups Recipe?
- How Do I Make Sausage, egg, and cheese muffin cups?
- What's The Nutritional Info For Sausage, egg, and cheese muffin cups?
- What Type Of Cuisine Is Sausage, egg, and cheese muffin cups?
- What Dietary Needs Does Sausage, egg, and cheese muffin cups Meet?
| Sausage, egg, and cheese muffin cups |
|---|
|
Quick low carb breakfast that can be enjoyed all week What Course Is Sausage, egg, and cheese muffin cups?Sausage, egg, and cheese muffin cups is for Breakfast. How Long Does Sausage, egg, and cheese muffin cups Recipe Take To Prepare?Sausage, egg, and cheese muffin cups takes 10 minutes to prepare. How Long Does Sausage, egg, and cheese muffin cups Recipe Take To Cook?Sausage, egg, and cheese muffin cups takes 15 minutes to cook. How Many Servings Does Sausage, egg, and cheese muffin cups Recipe Make?Sausage, egg, and cheese muffin cups makes 18 servings. What Are The Ingredients For Sausage, egg, and cheese muffin cups Recipe?The ingredients for Sausage, egg, and cheese muffin cups are: 12 Eggs, large16 oz Jimmy Dean pork sausage 0.75 cup, shredded Cheddar Cheese How Do I Make Sausage, egg, and cheese muffin cups?Here is how you make Sausage, egg, and cheese muffin cups: Preheat oven to 375. Spray a muffin tin with cooking spray. Cook sausage in a skillet until browned all the way through, crumbling into small pieces as you cook. Put a dozen eggs into a bowl and whisk until scrambled. Carefully pour eggs into muffin tin, filling each cup about halfway. Add crumbles sausage a pinch at a time into each cup, trying to disperse evenly. Do the same with these grated cheese. Bake for about 12-15 minutes at 375. Do not let brown. Cool on wire wrack.Serving Size: Makes 18 muffins Number of Servings: 18Recipe submitted by SparkPeople user UTMEL83.What's The Nutritional Info For Sausage, egg, and cheese muffin cups?The nutritional information for Sausage, egg, and cheese muffin cups is:
What Dietary Needs Does Sausage, egg, and cheese muffin cups Meet?The dietary needs meet for Sausage, egg, and cheese muffin cups is Low Carb |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian