The recipe Farfalle with Ham and Warm Goat Cheese
Farfalle with Ham and Warm Goat Cheese recipe is a Italian Dinner meal that takes 15 minutes to make. If you enjoy Italian for Dinner, you will like Farfalle with Ham and Warm Goat Cheese!
Farfalle with Ham and Warm Goat Cheese
- What Course Is Farfalle with Ham and Warm Goat Cheese?
- How Long Does Farfalle with Ham and Warm Goat Cheese Recipe Take To Prepare?
- How Long Does Farfalle with Ham and Warm Goat Cheese Recipe Take To Cook?
- How Many Servings Does Farfalle with Ham and Warm Goat Cheese Recipe Make?
- What Are The Ingredients For Farfalle with Ham and Warm Goat Cheese Recipe?
- How Do I Make Farfalle with Ham and Warm Goat Cheese?
- What's The Nutritional Info For Farfalle with Ham and Warm Goat Cheese?
- What Type Of Cuisine Is Farfalle with Ham and Warm Goat Cheese?
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A slightly different take on a recipe from "Italian Pure and Simple" by Clifford A. Wright. This dish is easy to prepare, with subtle flavors. It's filling and nutritious. The original recipe calls for fettucine instead of farfalle. I also added more parsley and roasted pepper to this version--the original recipe calls for 1 tbsp parsley and 2 tbsp roasted peppers. What Course Is Farfalle with Ham and Warm Goat Cheese?Farfalle with Ham and Warm Goat Cheese is for Dinner. How Long Does Farfalle with Ham and Warm Goat Cheese Recipe Take To Prepare?Farfalle with Ham and Warm Goat Cheese takes 10 minutes to prepare. How Long Does Farfalle with Ham and Warm Goat Cheese Recipe Take To Cook?Farfalle with Ham and Warm Goat Cheese takes 15 minutes to cook. How Many Servings Does Farfalle with Ham and Warm Goat Cheese Recipe Make?Farfalle with Ham and Warm Goat Cheese makes 8 servings. What Are The Ingredients For Farfalle with Ham and Warm Goat Cheese Recipe?The ingredients for Farfalle with Ham and Warm Goat Cheese are: Farfalle (bowtie pasta)Ham Goat cheese Roasted red peppers, chopped Garlic clove, chopped Finely-chopped fresh Italian parsley Olive oil How Do I Make Farfalle with Ham and Warm Goat Cheese?Here is how you make Farfalle with Ham and Warm Goat Cheese: 1. Bring large pot of water to boil; cook pasta until al dente. Drain. 2. Lightly sautee chopped garlic clove in some cooking spray.3. Toss pasta with ham, goat cheese, roasted red pepper, garlic, parsley, and olive oil in large serving bowl. Sprinkle some black pepper over the top and serve. Makes eight servings of approximately 1.25 cups each Number of Servings: 8Recipe submitted by SparkPeople user LABRODERSEN.What's The Nutritional Info For Farfalle with Ham and Warm Goat Cheese?The nutritional information for Farfalle with Ham and Warm Goat Cheese is:
What Type Of Cuisine Is Farfalle with Ham and Warm Goat Cheese?Farfalle with Ham and Warm Goat Cheese is Italian cuisine. |
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