Beef / Pork

Ham and Swiss Cheese Crescent Roll-Ups is for Dinner.

Ham and Swiss Cheese Crescent Roll-Ups takes 10 minutes to prepare.

Ham and Swiss Cheese Crescent Roll-Ups takes 15 minutes to cook.

Ham and Swiss Cheese Crescent Roll-Ups makes 8 servings.

The ingredients for Ham and Swiss Cheese Crescent Roll-Ups are:

1 can (8 oz) Pillsbury? refrigerated crescent dinner rolls
8 thin slices cooked ham (8 oz)
4 thin slices Swiss cheese (4 oz), each cut into 4 strips

Here is how you make Ham and Swiss Cheese Crescent Roll-Ups:

1. Heat oven to 350?F. Separate dough into 8 triangles. Place 1 piece of ham on each triangle; place 2 strips of cheese down center of ham. Fold in edges of ham to match shape of dough triangle. 2. Roll up each crescent, ending at tip of triangle. Place with tips down on ungreased cookie sheet.3. Bake 15 to 19 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.Serving Size:?Makes 8 sandwiches

The nutritional information for Ham and Swiss Cheese Crescent Roll-Ups is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 375.0

• Total Fat: 19.0 g
• Cholesterol: 37.5 mg
• Sodium: 967.5 mg
• Total Carbs: 31.0 g
• Dietary Fiber: 0.5 g
• Protein: 19.5 g