The recipe Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye

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Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye recipe is a Sandwich meal that takes several minutes to make. If you enjoy for Sandwich, you will like Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye!

Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye

Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye Recipe
Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye

What Course Is Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye?

Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye is for Sandwich.


How Long Does Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye Recipe Take To Prepare?

Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye takes 5 minutes to prepare.


How Long Does Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye Recipe Take To Cook?

Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye takes several minutes to cook.


How Many Servings Does Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye Recipe Make?

Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye makes 1 servings.


What Are The Ingredients For Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye Recipe?

The ingredients for Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye are:

Oroweat - Extra Sour Rye - 1 Slice, 2 serving
Real Cheddar Cheese, 1 slice (1 oz)
Iceberg Lettuce (salad), 1 leaf, large
Yellow Mustard, 2 tsp or 1 packet
Pork, cured, ham, steak, boneless, Fat Removed, unheated, 1 slice


How Do I Make Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye?

Here is how you make Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye:

Make as a regular Ham SandwichNumber of Servings: 1Recipe submitted by SparkPeople user C_RISSMAN.


What's The Nutritional Info For Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye?

The nutritional information for Ham, Cheddar Cheese, Lettuce, on Oroweat Extra Sour Rye is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 332.1
  • Total Fat: 14.1 g
  • Cholesterol: 55.3 mg
  • Sodium: 1,429.1 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 24.7 g

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