The recipe Scrambled Eggs w/Ham and Cheese

Made From Scratch Recipes

Scrambled Eggs w/Ham and Cheese recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Scrambled Eggs w/Ham and Cheese!

Scrambled Eggs w/Ham and Cheese

Scrambled Eggs w/Ham and Cheese Recipe
Scrambled Eggs w/Ham and Cheese

a yummy breakfast!

What Course Is Scrambled Eggs w/Ham and Cheese?

Scrambled Eggs w/Ham and Cheese is for Breakfast.


How Long Does Scrambled Eggs w/Ham and Cheese Recipe Take To Prepare?

Scrambled Eggs w/Ham and Cheese takes 10 minutes to prepare.


How Long Does Scrambled Eggs w/Ham and Cheese Recipe Take To Cook?

Scrambled Eggs w/Ham and Cheese takes 10 minutes to cook.


How Many Servings Does Scrambled Eggs w/Ham and Cheese Recipe Make?

Scrambled Eggs w/Ham and Cheese makes 2 servings.


What Are The Ingredients For Scrambled Eggs w/Ham and Cheese Recipe?

The ingredients for Scrambled Eggs w/Ham and Cheese are:

4 large eggs
1/4 cup Nonfat Milk
3 slices Oscar Mayer Honey Ham, chopped
1/2 cup Roundy's RF Mild Cheddar Shredded Cheese
pepper (to taste)
Tastefully Simple Spinach & Herb seasoning (to taste)


How Do I Make Scrambled Eggs w/Ham and Cheese?

Here is how you make Scrambled Eggs w/Ham and Cheese:

Beat eggs and milk together in small bowl, set aside. Spray med. size non-stick skillet with Pam Spray and heat over medium heat. Put cut up ham into pan and warm up. Add eggs/milk, seasonings and scramble together. When eggs are cooked, add cheese and mix together.Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user MELTING*MILLIE.


What's The Nutritional Info For Scrambled Eggs w/Ham and Cheese?

The nutritional information for Scrambled Eggs w/Ham and Cheese is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 279.7
  • Total Fat: 16.8 g
  • Cholesterol: 463.1 mg
  • Sodium: 781.9 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.0 g

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