Beef / Pork

Meaty Cheese Lasagna is for Dinner.

Meaty Cheese Lasagna takes 30 minutes to prepare.

Meaty Cheese Lasagna takes 40 minutes to cook.

Meaty Cheese Lasagna makes 8 servings.

The ingredients for Meaty Cheese Lasagna are:

93% Lean Ground Beef, 8 oz
*Ground Italian Sausage, pork, 8oz
*Ricotta cheese, fat-free, 12 oz
*Grated Parmesean Cheese, 2 tbsp
Mrs. Dash (R) Garlic & Herb Seasoning Blend, 1 tsp
Mrs. Dash Southwest Chipotle, .50 tsp
*Pasta, Lasagna Noodles, 12 oz
Kraft Natural Cheese Pizza Mozzarella cheddar, 4 cup
Egg, fresh, 1 cup (4.86 large eggs)
Lasagnan Pan (13 1/4 in x 9 5/8 in x 2 3/4 in)
**You will need some extra mrs. dash garlic, Mrs. dash Southwest Chipotle, and Grated Parmesean cheese to sprinkle on each layer.

Here is how you make Meaty Cheese Lasagna:

mix ground beef and ground italian sausage in a medium fry pan. Brown till fully cooked. Add meat mix and sauce in a large bowl.In a medium mixing bowl add ricotta cheese, mrs.dash garlic and southweast chipotle, 1 egg, and parmesean cheese. Blend well with a spoon ir wisk til smooth.Open the Oven Ready Lasgna Noodles.In the bottom of the lasagna pan (I used a EZ Foil pan) add 3 oz. of meat and sauce mixture. Then, using a knife or spreader, spread 1/2 the cheese mixture on noodles and place in pan according to noodle instructions. Place noodles left to right. Then sprinkle with Parmesean cheese, Mrs. Dash garlic and southwest Chipotle, and top with 1/3 of the meat mixture. Add 2 cups of Piizza Cheese. Next you will repeat the previous process beginning with the noodles. This time place the noodles from top to bottom so as to criss cross lower layer. This ends second layer. On the third layer you will add noodles left to right again but this time with no cheese mixture. The cheese mix should have been used in the first two with Cover noodles with remaining meat/sauce misture. Add 2 cups of the Pizza Cheese.Bake for 40 minutes or until noodles reach desired texture.Serve with side salad and garlic rolls.Number of Servings: 8Recipe submitted by SparkPeople user LAMDAGUY.

The nutritional information for Meaty Cheese Lasagna is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 557.5

• Total Fat: 28.8 g
• Cholesterol: 225.6 mg
• Sodium: 717.3 mg
• Total Carbs: 36.8 g
• Dietary Fiber: 1.5 g
• Protein: 35.0 g

Meaty Cheese Lasagna is Italian cuisine.