Beef / Pork

Four Cheese Beefy Pasta is for Dinner.

Four Cheese Beefy Pasta takes several minutes to prepare.

Four Cheese Beefy Pasta takes several minutes to cook.

Four Cheese Beefy Pasta makes 5 servings.

The ingredients for Four Cheese Beefy Pasta are:

6 oz. dry farfalle pasta
.75 lb. 93% lean ground beef
1 14.5-oz can Italian-style diced tomatoes
1/2 c. 2% cheddar cheese, shredded
1/2 c. part-skim mozzarella cheese, shredded
1/2 c. grated parmesan cheese
3 oz. fat free cream cheese

Here is how you make Four Cheese Beefy Pasta:

Cook pasta according to directions on the box; drain and set aside.Brown meat in skillet. Drain fat and return meat to skillet.Add tomatoes to the meat--do not drain the tomatoes.Bring to a simmer.Add cheeses gradually, stirring between additions to allow for even melting.Add in pasta and stir until heated and creamy.Serving size = 1 cupNumber of servings: 5Number of Servings: 5Recipe submitted by SparkPeople user REBYAC.

The nutritional information for Four Cheese Beefy Pasta is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 373.6

• Total Fat: 12.0 g
• Cholesterol: 64.5 mg
• Sodium: 1,203.0 mg
• Total Carbs: 34.9 g
• Dietary Fiber: 2.6 g
• Protein: 31.4 g