The recipe Salami and Goat cheese quiche

Made From Scratch Recipes

Salami and Goat cheese quiche recipe is a Breakfast meal that takes 45 minutes to make. If you enjoy for Breakfast, you will like Salami and Goat cheese quiche!

Salami and Goat cheese quiche

Salami and Goat cheese quiche Recipe
Salami and Goat cheese quiche

What Course Is Salami and Goat cheese quiche?

Salami and Goat cheese quiche is for Breakfast.


How Long Does Salami and Goat cheese quiche Recipe Take To Prepare?

Salami and Goat cheese quiche takes 10 minutes to prepare.


How Long Does Salami and Goat cheese quiche Recipe Take To Cook?

Salami and Goat cheese quiche takes 45 minutes to cook.


How Many Servings Does Salami and Goat cheese quiche Recipe Make?

Salami and Goat cheese quiche makes 6 servings.


What Are The Ingredients For Salami and Goat cheese quiche Recipe?

The ingredients for Salami and Goat cheese quiche are:

1 Frozen pie crust
2 large eggs
1 C milk
8 slices hard salami
3 oz crumbled goat cheese
6 fresh sage leaves


How Do I Make Salami and Goat cheese quiche?

Here is how you make Salami and Goat cheese quiche:

Mix eggs and milk together. Cut Salami into small pieces. Julian 6 fresh sage leaves. Place salami, sage, and crumbled goat cheese into the pie shell. Pour over egg and milk mixture. Bake at 350 F for about 45 min, or until the center jiggles like jello. Serving Size: about 1/6 slice of the pie. Number of Servings: 6Recipe submitted by SparkPeople user RAVENTA7.


What's The Nutritional Info For Salami and Goat cheese quiche?

The nutritional information for Salami and Goat cheese quiche is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 243.4
  • Total Fat: 16.5 g
  • Cholesterol: 80.8 mg
  • Sodium: 477.4 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 10.0 g

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