The recipe Mac and cheese and smoked sausage

Made From Scratch Recipes

Mac and cheese and smoked sausage recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Mac and cheese and smoked sausage!

Mac and cheese and smoked sausage

Mac and cheese and smoked sausage Recipe
Mac and cheese and smoked sausage

What Course Is Mac and cheese and smoked sausage?

Mac and cheese and smoked sausage is for Dinner.


How Long Does Mac and cheese and smoked sausage Recipe Take To Prepare?

Mac and cheese and smoked sausage takes several minutes to prepare.


How Long Does Mac and cheese and smoked sausage Recipe Take To Cook?

Mac and cheese and smoked sausage takes several minutes to cook.


How Many Servings Does Mac and cheese and smoked sausage Recipe Make?

Mac and cheese and smoked sausage makes 8 servings.


What Are The Ingredients For Mac and cheese and smoked sausage Recipe?

The ingredients for Mac and cheese and smoked sausage are:

Dreamfield's Elbow Macaroni, 1 box
Uncle John's Smoked Sausage, 16 oz.
Velveeta cheese, 16 oz.


How Do I Make Mac and cheese and smoked sausage?

Here is how you make Mac and cheese and smoked sausage:

Cook pasta and drain. Cut up velveeta and stir into pasta until it melts. Heat sausage through and cut into bite-sized pieces and add to pasta mixture. Serves 8.Serving Size: Makes 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user JOMARIE63.


What's The Nutritional Info For Mac and cheese and smoked sausage?

The nutritional information for Mac and cheese and smoked sausage is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 454.9
  • Total Fat: 25.8 g
  • Cholesterol: 80.0 mg
  • Sodium: 1,230.1 mg
  • Total Carbs: 39.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 22.3 g

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