Beef / Pork

Cheese steak Sandwhich is for Sandwich.

Cheese steak Sandwhich takes 15 minutes to prepare.

Cheese steak Sandwhich takes 10 minutes to cook.

Cheese steak Sandwhich makes 4 servings.

The ingredients for Cheese steak Sandwhich are:

1 Pkg Oscar Meyer lean Roast Beef
Pkg of low moisture Mozzarella cheese slices
1-medium green bell pepper
1- medium onion
1 can of Mushroom Steak Sauce
1TBS Olive Oil
PKG of deli buns

Here is how you make Cheese steak Sandwhich:

Saute' onions and green peppers in olive oil for two minutes. Add the sliced roast beef heat thoroughly and add the mushroom steak sauce. Before placing the meat on the buns-take your cheese and place some on the meat while in pan to begin melting(you can heat the deli buns on a grill if you like your bread crusty). Serve and enjoy Number of Servings: 4Recipe submitted by SparkPeople user LHINTZ.

The nutritional information for Cheese steak Sandwhich is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 143.3

• Total Fat: 8.3 g
• Cholesterol: 12.5 mg
• Sodium: 361.3 mg
• Total Carbs: 13.6 g
• Dietary Fiber: 1.0 g
• Protein: 7.6 g