The recipe Philly Cheese Steaks

Made From Scratch Recipes

Philly Cheese Steaks recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Philly Cheese Steaks!

Philly Cheese Steaks

Philly Cheese Steaks Recipe
Philly Cheese Steaks

Using Schwans Philly Beef Steak and Velveeta pepper jack cheese, sauteed onions & peppers, on homemade sourdough bread.

What Course Is Philly Cheese Steaks?

Philly Cheese Steaks is for Dinner.


How Long Does Philly Cheese Steaks Recipe Take To Prepare?

Philly Cheese Steaks takes 10 minutes to prepare.


How Long Does Philly Cheese Steaks Recipe Take To Cook?

Philly Cheese Steaks takes 20 minutes to cook.


How Many Servings Does Philly Cheese Steaks Recipe Make?

Philly Cheese Steaks makes 6 servings.


What Are The Ingredients For Philly Cheese Steaks Recipe?

The ingredients for Philly Cheese Steaks are:


Schwan's Philly Beef Steak, 12 serving
Onions, raw, 1 large
Peppers, sweet, red, fresh, 1 cup, sliced
Velveeta Pepper Jack Cheese (1 oz), 12 oz
Bread, french or vienna (includes sourdough), 6 slice, medium (4" x 2-1/2" x 1-3/4")
Olive Oil, 2 Tbsp


How Do I Make Philly Cheese Steaks?

Here is how you make Philly Cheese Steaks:

Pre-heat oven to 400*F.Julianne onions and peppers.Prepare Schwans Philly Beef Steak per package directions, using one tbsp oilSautee onions & peppers in one tbsp oil.Slice sourdough along length of loaf. Layer beef steak, onions & peppers and slices of cheese on top. Bake in oven for 6-8 minutes until cheese is melted.Number of Servings: 6Recipe submitted by SparkPeople user DESTACHE.


What's The Nutritional Info For Philly Cheese Steaks?

The nutritional information for Philly Cheese Steaks is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 888.8
  • Total Fat: 54.5 g
  • Cholesterol: 180.0 mg
  • Sodium: 1,420.8 mg
  • Total Carbs: 42.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 54.1 g

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