The recipe Zucchini meat and cheese lasagna

Made From Scratch Recipes

Zucchini meat and cheese lasagna recipe is a Italian Dinner meal that takes 30 minutes to make. If you enjoy Italian for Dinner, you will like Zucchini meat and cheese lasagna!

Zucchini meat and cheese lasagna

Zucchini meat and cheese lasagna Recipe
Zucchini meat and cheese lasagna

Keto Friendly

What Course Is Zucchini meat and cheese lasagna?

Zucchini meat and cheese lasagna is for Dinner.


How Long Does Zucchini meat and cheese lasagna Recipe Take To Prepare?

Zucchini meat and cheese lasagna takes 15 minutes to prepare.


How Long Does Zucchini meat and cheese lasagna Recipe Take To Cook?

Zucchini meat and cheese lasagna takes 30 minutes to cook.


How Many Servings Does Zucchini meat and cheese lasagna Recipe Make?

Zucchini meat and cheese lasagna makes 4 servings.


What Are The Ingredients For Zucchini meat and cheese lasagna Recipe?

The ingredients for Zucchini meat and cheese lasagna are:

2.0 cup Ricotta Cheese, whole milk
1.0 cup, fluid (yields 2 cups whipped) Heavy Whipping Cream
2.0 cup, sliced Zucchini
5.0 oz Ground beef
2.0 serving jumbo eggs
2.0 cup Cheese - Sargento classic mozzarella shredded cheese
1.25 cup Bertolli bacon carbonara sauce


How Do I Make Zucchini meat and cheese lasagna?

Here is how you make Zucchini meat and cheese lasagna:

Preheat oven top 350 degrees. Whip heavy cream, eggs, 1 cup of mozzarella and ricotta cheese in a separate bowl. Place light sauce on the bottom of your lasagna pan. (Use a small lasagna pan) Slice zucchini into thin strips and lattace the bottom. Add seasoned to taste ground beef and half of the carbonara sausage. Lattace zucchini strips. Add ricotta cheese mixture. Final layer lattace zucchini. Add the rest of the carbonara sauce and mozzarella cheese. Cover and Bake for 30 minutes. Remove cover and bake for 10 minutes. Enjoy. Serving Size: 4 3x2 inches piecesNumber of Servings: 4.0Recipe submitted by SparkPeople user G0D4LM1TY.


What's The Nutritional Info For Zucchini meat and cheese lasagna?

The nutritional information for Zucchini meat and cheese lasagna is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 836.1
  • Total Fat: 67.9 g
  • Cholesterol: 353.1 mg
  • Sodium: 965.2 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 40.8 g

What Type Of Cuisine Is Zucchini meat and cheese lasagna?

Zucchini meat and cheese lasagna is Italian cuisine.


What Dietary Needs Does Zucchini meat and cheese lasagna Meet?

The dietary needs meet for Zucchini meat and cheese lasagna is Low Carb


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