Beef / Pork

Light-n-Cheesy Hamburger Skillet is for Dinner.

Light-n-Cheesy Hamburger Skillet takes 10 minutes to prepare.

Light-n-Cheesy Hamburger Skillet takes 20 minutes to cook.

Light-n-Cheesy Hamburger Skillet makes 4 servings.

The ingredients for Light-n-Cheesy Hamburger Skillet are:

2 cups whole wheat macaroni
1 small bell pepper
1 small onion
4 oz 2 % sharp cheese
1 pound lean ground beef or turkey
1 (14 oz) can dice tomatoes with green chilies
1 tsp grounf thyme
1/2 tsp salt
1/4 tsp black pepper

Here is how you make Light-n-Cheesy Hamburger Skillet:

1. Cook macaroni to package direction. Drain in colander and rinse with cool water. Set aside.2. Finely chop bell pepper and onion. Peel and mince garlic.3. Grate Cheese4. In a large skillet over medium heat, add beef or turkey, bell pepper, onion, and garlic. Cook, crumbling the meat until meat is no longer pink, about 15 minutes. Drain fat.5. Return meat to skillet and stir in macaroni, dice tomatoes with juices, thyme, salt, and pepper. Sprinkle with cheese. Cover and cook on simmer until cheese is melted, 5-7 minutes, 2 cups per serving

The nutritional information for Light-n-Cheesy Hamburger Skillet is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 357.3

• Total Fat: 13.2 g
• Cholesterol: 85.0 mg
• Sodium: 499.6 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 3.5 g
• Protein: 34.1 g

The dietary needs meet for Light-n-Cheesy Hamburger Skillet is Low Fat