Beef / Pork

Chicken and Beef Chili is for Dinner.

Chicken and Beef Chili takes 10 minutes to prepare.

Chicken and Beef Chili takes 45 minutes to cook.

Chicken and Beef Chili makes 14 servings.

The ingredients for Chicken and Beef Chili are:

1 small package of extra lean ground beef (400 g)
1 small package of ground chicken 9440 g)
1 medium onion - chopped
2 cans chopped stewed tomatoes
2 cans dark red kidney beans
1 can tomato paste
1 green pepper - chopped
1 red pepper chopped
1 package Clubhouse Chili Seasoning

Here is how you make Chicken and Beef Chili:

1 small package of extra lean ground beef (400 g)1 small package of ground chicken 9440 g)1 medium onion - choppedScramble fry beef, chiken and onion until browned.In large pot combine:2 cans chopped stewed tomatoes2 cans dark red kidney beans1 can tomato paste1 green pepper - chopped1 red pepper chopped1 package Clubhouse Chili SeasoningBring to slow boil. Reduce heat and simmer for 30 - 45 minutes until peppers are soft.Remove from heat. Add approximately 3 ounces of grated marble or other cheese blend and stir.Serving Size: makes 14 - 1 cup servingsNumber of Servings: 14Recipe submitted by SparkPeople user BLSCT123.

The nutritional information for Chicken and Beef Chili is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 250.4

• Total Fat: 12.7 g
• Cholesterol: 44.8 mg
• Sodium: 606.7 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 5.4 g
• Protein: 16.9 g