Beef / Pork

Wheat Free Chicken Fried Steak and Gravy takes several minutes to prepare.

Wheat Free Chicken Fried Steak and Gravy takes several minutes to cook.

Wheat Free Chicken Fried Steak and Gravy makes 4 servings.

The ingredients for Wheat Free Chicken Fried Steak and Gravy are:

Beef, round steak, 16 oz (4 - 4 oz steaks)
Egg, fresh, 2 large
*Bob's Red Mill AlmondMeal/Flour, 1 cup
Chicken bouillon, 1 cube
Pepper, black, to taste
Heavy Whipping Cream, 1 cup

Oil for cooking.

Here is how you make Wheat Free Chicken Fried Steak and Gravy:

Whisk eggs and pour on to large plate. Spread almond meal on another plate. Dredge each steak in egg, then almond meal, then repeat again. Heat oil in skillet and cook until steaks almost cooked through and coating crispy. Place steaks on plate in warm oven. In same skillet, reserving some of the drippings, pour in cream, add pepper, and chicken boullion. Whisk and cook over low heat until thickened. (If it doesn't thicken, you can add a touch of corn starch, rice flour, or other thickener to help) Pour gravy on each steak and serve!Serving Size:?4 - 4oz steaks with gravy.

The nutritional information for Wheat Free Chicken Fried Steak and Gravy is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 562.7

• Total Fat: 43.1 g
• Cholesterol: 238.8 mg
• Sodium: 302.4 mg
• Total Carbs: 7.8 g
• Dietary Fiber: 3.0 g
• Protein: 36.3 g

The dietary needs meet for Wheat Free Chicken Fried Steak and Gravy is Gluten Free