Beef / Pork

Black and Red Bean Chili...mmmm! is for Dinner.

Black and Red Bean Chili...mmmm! takes several minutes to prepare.

Black and Red Bean Chili...mmmm! takes several minutes to cook.

Black and Red Bean Chili...mmmm! makes 5 servings.

The ingredients for Black and Red Bean Chili...mmmm! are:

* Bush's Dark Red Kidney Beans, 1.75 cup

* Publix Diced Tomatoes with Roasted Garlic and Onion, 1.75 cup

* El Ebro Frijoles Negros- Black Beans, 1 cup Drained

* Ground beef, extra lean, 8 oz

* Celery, raw, 1 stalk, large (11"-12" long)

* Onions, raw, .5 cup, chopped

* Green Peppers (bell peppers), 0.25 cup, chopped

*Peppers, sweet, red, fresh, .25 cup, chopped (remove)

*Chili Powder, 2 tbsp

Here is how you make Black and Red Bean Chili...mmmm!:

Combine Kidney Beans, Black Beans (drained), and diced tomato into a large pot. Add vegetables and chili powder. Let simmer while browning the lean ground beef.Drain Ground beef very well. Then add to chili pot.Simmer for at least 1 hour. Number of Servings: 5Recipe submitted by SparkPeople user JFERNAN3.

The nutritional information for Black and Red Bean Chili...mmmm! is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 274.6

• Total Fat: 9.5 g
• Cholesterol: 31.3 mg
• Sodium: 832.1 mg
• Total Carbs: 31.3 g
• Dietary Fiber: 11.3 g
• Protein: 17.7 g