Beef / Pork

No-Bean Buffalo Chili in the Instant Pot is for Dinner.

No-Bean Buffalo Chili in the Instant Pot takes 10 minutes to prepare.

No-Bean Buffalo Chili in the Instant Pot takes 30 minutes to cook.

No-Bean Buffalo Chili in the Instant Pot makes 8 servings.

The ingredients for No-Bean Buffalo Chili in the Instant Pot are:

1.50 tbsp Chili powder
1 tsp Cumin seed
1 tsp Garlic powder
1.50 tsp Onion powder
1.50 tsp Paprika
1 tsp Pepper, black
1.50 tsp Salt
1 large Onions, raw
0.50 can (6 oz) Tomato Paste
1 pepper, large (3-3/4" long, 3" dia) Yellow Peppers (bell peppers)
12 tsp Aldi Minced Garlic
1.75 cup Hunt's Diced Tomatoes
16 oz Ground Buffalo (Wild Idea)
16 oz Buffalo Meat

Here is how you make No-Bean Buffalo Chili in the Instant Pot:

Add buffalo to a Instant Pot. Use your spatula to crumble the buffalo. Add chopped green pepper and onion.Cook on saute, stirring occasionally, until buffalo is browned.Once your buffalo is cooked, add the other ingredients to the pot. Stir. Cover and set Instant Pot to "Bean/Chili" setting.Top with green onions, avocado, cilantro, or onion. Enjoy!Serving Size:?Makes 8 one-cup servings

The nutritional information for No-Bean Buffalo Chili in the Instant Pot is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 193.2

• Total Fat: 3.5 g
• Cholesterol: 34.6 mg
• Sodium: 664.2 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 2.7 g
• Protein: 29.0 g

The dietary needs meet for No-Bean Buffalo Chili in the Instant Pot is Gluten Free