The recipe Chili with Beef and Beans (1-1/2 cups)

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Chili with Beef and Beans (1-1/2 cups) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Chili with Beef and Beans (1-1/2 cups)!

Chili with Beef and Beans (1-1/2 cups)

Chili with Beef and Beans (1-1/2 cups) Recipe
Chili with Beef and Beans (1-1/2 cups)

How Long Does Chili with Beef and Beans (1-1/2 cups) Recipe Take To Prepare?

Chili with Beef and Beans (1-1/2 cups) takes several minutes to prepare.


How Long Does Chili with Beef and Beans (1-1/2 cups) Recipe Take To Cook?

Chili with Beef and Beans (1-1/2 cups) takes several minutes to cook.


How Many Servings Does Chili with Beef and Beans (1-1/2 cups) Recipe Make?

Chili with Beef and Beans (1-1/2 cups) makes 8 servings.


What Are The Ingredients For Chili with Beef and Beans (1-1/2 cups) Recipe?

The ingredients for Chili with Beef and Beans (1-1/2 cups) are:

2 lbs lean ground beef
2 cups dried pinto beans
2 cans no salt peeled tomotoes
1 large onion
1 packet Williams Original Chili Seasoning


How Do I Make Chili with Beef and Beans (1-1/2 cups)?

Here is how you make Chili with Beef and Beans (1-1/2 cups):

Soak 2 cups dried pinto beans in water overnight. Put all ingredients in crock pot and heat on high for 8 hours.Serving Size:?1.5 cups


What's The Nutritional Info For Chili with Beef and Beans (1-1/2 cups)?

The nutritional information for Chili with Beef and Beans (1-1/2 cups) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 400.1
  • Total Fat: 23.7 g
  • Cholesterol: 85.1 mg
  • Sodium: 200.6 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 6.0 g
  • Protein: 24.8 g

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