The recipe Chili Con Carne for Canning (makes 15c, sv=.5c)
Chili Con Carne for Canning (makes 15c, sv=.5c) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Chili Con Carne for Canning (makes 15c, sv=.5c)!
Chili Con Carne for Canning (makes 15c, sv=.5c)
- What Course Is Chili Con Carne for Canning (makes 15c, sv=.5c)?
- How Long Does Chili Con Carne for Canning (makes 15c, sv=.5c) Recipe Take To Prepare?
- How Long Does Chili Con Carne for Canning (makes 15c, sv=.5c) Recipe Take To Cook?
- How Many Servings Does Chili Con Carne for Canning (makes 15c, sv=.5c) Recipe Make?
- What Are The Ingredients For Chili Con Carne for Canning (makes 15c, sv=.5c) Recipe?
- How Do I Make Chili Con Carne for Canning (makes 15c, sv=.5c)?
- What's The Nutritional Info For Chili Con Carne for Canning (makes 15c, sv=.5c)?
- What Type Of Cuisine Is Chili Con Carne for Canning (makes 15c, sv=.5c)?
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How Long Does Chili Con Carne for Canning (makes 15c, sv=.5c) Recipe Take To Prepare?Chili Con Carne for Canning (makes 15c, sv=.5c) takes several minutes to prepare. How Long Does Chili Con Carne for Canning (makes 15c, sv=.5c) Recipe Take To Cook?Chili Con Carne for Canning (makes 15c, sv=.5c) takes several minutes to cook. How Many Servings Does Chili Con Carne for Canning (makes 15c, sv=.5c) Recipe Make?Chili Con Carne for Canning (makes 15c, sv=.5c) makes 30 servings. What Are The Ingredients For Chili Con Carne for Canning (makes 15c, sv=.5c) Recipe?The ingredients for Chili Con Carne for Canning (makes 15c, sv=.5c) are: Green Peppers (bell peppers), 0.3 cup, chopped (remove)Onions, raw, 1.5 cup, chopped (remove) Beans, black, 3 cup (remove) (canned - all beans) Beans, pinto, 3 cup (remove) *Goya, White beans, 3 cup (remove) *Pastene Ground Peeled Tomatoes - No salt added, 7 cup (remove) *Pastene Plum Tomatoes with Basil, 6 serving (remove) *Jennie-O Extra Lean Ground Turkey, 20 oz (remove) *Beef - Stew Meat, 24 oz (remove) Bacon, .125 unit, cooked (yield from 1 lb raw m (remove) Beef stock, home-prepared, 1 cup (remove) Soy sauce (tamari), 3 tbsp (remove) http://www.uga.edu/nchfp/how/can_05/chili_con_carne.html Add seasonings to taste: cumin, chili powder (3-6tbl), salt, black pepper, onion powder. garlic powder, oregano How Do I Make Chili Con Carne for Canning (makes 15c, sv=.5c)?Here is how you make Chili Con Carne for Canning (makes 15c, sv=.5c): Number of Servings: 30Recipe submitted by SparkPeople user MAFEB74.What's The Nutritional Info For Chili Con Carne for Canning (makes 15c, sv=.5c)?The nutritional information for Chili Con Carne for Canning (makes 15c, sv=.5c) is:
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