The recipe Laura's Family Chili - 30 cups/1 cup serv.

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Laura's Family Chili - 30 cups/1 cup serv. recipe is a Dinner meal that takes 300 minutes to make. If you enjoy for Dinner, you will like Laura's Family Chili - 30 cups/1 cup serv.!

Laura's Family Chili - 30 cups/1 cup serv.

Laura's Family Chili - 30 cups/1 cup serv. Recipe
Laura's Family Chili - 30 cups/1 cup serv.

What Course Is Laura's Family Chili - 30 cups/1 cup serv.?

Laura's Family Chili - 30 cups/1 cup serv. is for Dinner.


How Long Does Laura's Family Chili - 30 cups/1 cup serv. Recipe Take To Prepare?

Laura's Family Chili - 30 cups/1 cup serv. takes 30 minutes to prepare.


How Long Does Laura's Family Chili - 30 cups/1 cup serv. Recipe Take To Cook?

Laura's Family Chili - 30 cups/1 cup serv. takes 300 minutes to cook.


How Many Servings Does Laura's Family Chili - 30 cups/1 cup serv. Recipe Make?

Laura's Family Chili - 30 cups/1 cup serv. makes 30 servings.


What Are The Ingredients For Laura's Family Chili - 30 cups/1 cup serv. Recipe?

The ingredients for Laura's Family Chili - 30 cups/1 cup serv. are:

ground beef
chopped onion
stewed tomatoes
kidney beans
pinto beans
chili beans
green chilis
chili powder


How Do I Make Laura's Family Chili - 30 cups/1 cup serv.?

Here is how you make Laura's Family Chili - 30 cups/1 cup serv.:

ground beef and drain, then add chili powder. drain one of the stewed tomatoes and part of the chili beans. drain all other beans completely. drain green peppers. Put ground beef mixture into crockpot ... add tomatoes, bean, and gr. chili peppers. add onion. cook on low for 4-5 hours. *you can add other veggies if you like.Number of Servings: 30Recipe submitted by SparkPeople user MAKEROOM4ME.


What's The Nutritional Info For Laura's Family Chili - 30 cups/1 cup serv.?

The nutritional information for Laura's Family Chili - 30 cups/1 cup serv. is:

  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 129.9
  • Total Fat: 3.7 g
  • Cholesterol: 11.3 mg
  • Sodium: 349.7 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 5.7 g
  • Protein: 7.5 g

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