Beef / Pork

Homemade Hot Dog Chili is for Dinner.

Homemade Hot Dog Chili takes 5 minutes to prepare.

Homemade Hot Dog Chili takes 12 minutes to cook.

Homemade Hot Dog Chili makes 1 servings.

The ingredients for Homemade Hot Dog Chili are:

2oz ground beef
3 tbsp minced yellow onion
1 clove garlic, crushed/minced
1/2 cup crushed tomatoes
1 tbsp yellow mustard
1/2 tsp Braggs aminos
S & P to taste
paprika, cumin, turmeric
dash tobasco or other hot sauce

Here is how you make Homemade Hot Dog Chili:

Heat small saucepan over medium-high heat. Saute onion until it begins to sweat. Add in beef and garlic and cook until meat is cooked through. Deglaze pan with 1/4 cup water, bring to a boil, then add in remaining ingredients and mix well. Bring back to boil, cover, reduce heat to simmer and simmer 10 mins, until thick. Serve over your favorite organic hot dogs! YUM! You could slice the hot dogs and add them directly to this and eat it like a bowl of chili, too. Serving Size: serves 1 (enough for 2 hot dogs)Number of Servings: 1Recipe submitted by SparkPeople user KRAVMAGAGIRL.

The nutritional information for Homemade Hot Dog Chili is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 166.3

• Total Fat: 8.5 g
• Cholesterol: 38.0 mg
• Sodium: 424.9 mg
• Total Carbs: 7.8 g
• Dietary Fiber: 2.0 g
• Protein: 11.9 g

The dietary needs meet for Homemade Hot Dog Chili is Low Carb