Beef / Pork

My homemade Chili w/beans is for Dinner.

My homemade Chili w/beans takes 1 minutes to prepare.

My homemade Chili w/beans takes 30 minutes to cook.

My homemade Chili w/beans makes 6 servings.

The ingredients for My homemade Chili w/beans are:

Lean 93% Ground beef - 1 lb
Light red kidney beans (1 can)
1 can of Hunts Dinner Starters Chili Sauce

Here is how you make My homemade Chili w/beans:

Toss all the ingredients into a frying pan and cook on medium heat for about 30 minutes - stiring occasionally. Serving Size: 6 Servings - my family of 5 can polish this off in one sittingNumber of Servings: 6Recipe submitted by SparkPeople user ELKINSC11414.

The nutritional information for My homemade Chili w/beans is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 166.7

• Total Fat: 5.7 g
• Cholesterol: 43.3 mg
• Sodium: 353.4 mg
• Total Carbs: 9.3 g
• Dietary Fiber: 3.0 g
• Protein: 19.3 g