Beef / Pork

Hot and Good Chili is for Dinner.

Hot and Good Chili takes 15 minutes to prepare.

Hot and Good Chili takes 300 minutes to cook.

Hot and Good Chili makes 24 servings.

The ingredients for Hot and Good Chili are:

2 lb. ground beef
2 cups chopped onions
2 cups chopped celery
2 cups choppe green peppers
1 cup canned tomatoes
2 cups tomato sauce
2 cups kidney beans, undrained
4 tbsp. chili powder
2 tbsp. garlic powder
2 tbsp. hot sauce

Here is how you make Hot and Good Chili:

Brown beef in skillet. Reserve drippings and transfer drained beef into slow cooker.Saute onions, celery, and green peppers in drippings. Drain and transfer to slow cooker.Stir in remaining ingredients.Cover. Cook on high for 4-5 hours or low for 8-10 hours.Number of Servings: 24Recipe submitted by SparkPeople user MMORGAN07.

The nutritional information for Hot and Good Chili is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 86.7

• Total Fat: 3.6 g
• Cholesterol: 13.0 mg
• Sodium: 227.1 mg
• Total Carbs: 8.7 g
• Dietary Fiber: 2.8 g
• Protein: 5.6 g