The recipe ?Leftover Meat? Chili

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?Leftover Meat? Chili recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like ?Leftover Meat? Chili!

?Leftover Meat? Chili

?Leftover Meat? Chili Recipe
?Leftover Meat? Chili

Use cooked leftover meat from earlier in the week to make one pot chili.

What Course Is ?Leftover Meat? Chili?

?Leftover Meat? Chili is for Dinner.


How Long Does ?Leftover Meat? Chili Recipe Take To Prepare?

?Leftover Meat? Chili takes 10 minutes to prepare.


How Long Does ?Leftover Meat? Chili Recipe Take To Cook?

?Leftover Meat? Chili takes 20 minutes to cook.


How Many Servings Does ?Leftover Meat? Chili Recipe Make?

?Leftover Meat? Chili makes 10 servings.


What Are The Ingredients For ?Leftover Meat? Chili Recipe?

The ingredients for ?Leftover Meat? Chili are:

454 grams Beef, bottom sirloin, tri-tip roast, trimmed (about a pound)
16 oz Ground Beef (extra lean) fully cooked
4 cup Great Value Chili Ready Tomatoes (by CD4300142)
2 cup Brooks - Chili Beans - Hot (by LISA10MARIE)
2 cup Campbells Condensed Tomato Soup
0.25 tsp Chili powder
1 tsp Chipotle Pepper, powder


How Do I Make ?Leftover Meat? Chili?

Here is how you make ?Leftover Meat? Chili:

Cut fully cooked roast into bite-sized pieces and put them into a large pot. Add the rest of the ingredients. Stir thoroughly to ensure the spices are combined. Cook on stovetop until heated through (about 20 minutes on low).Serving Size:?1 Cup


What's The Nutritional Info For ?Leftover Meat? Chili?

The nutritional information for ?Leftover Meat? Chili is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 309.9
  • Total Fat: 11.3 g
  • Cholesterol: 71.7 mg
  • Sodium: 797.0 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 5.6 g
  • Protein: 26.9 g

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