Beef / Pork

Firefrog's pork chili is for Soup.

Firefrog's pork chili takes 20 minutes to prepare.

Firefrog's pork chili takes 40 minutes to cook.

Firefrog's pork chili makes 10 servings.

The ingredients for Firefrog's pork chili are:

Canned Tomatoes, 3 can (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
Beans, red kidney, 1.5 cup (remove)
Beans, white, 1.5 cup (remove)
Celery, raw, 2 stalk, large (11"-12" long) (remove)
Pork Tenderloin, cooked, 16 oz (remove)
*Green Chili Peppers, canned, .25 cup (remove)
Chili powder, 2 tbsp (remove)

Here is how you make Firefrog's pork chili:

Combine all ingredients in large pot, bring to a boil then reduce to a simmer.Number of Servings: 10Recipe submitted by SparkPeople user FIREFROG76.

The nutritional information for Firefrog's pork chili is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 178.4

• Total Fat: 3.4 g
• Cholesterol: 35.8 mg
• Sodium: 271.2 mg
• Total Carbs: 19.2 g
• Dietary Fiber: 5.8 g
• Protein: 18.4 g