Beef / Pork

Debdoozie's Blue Ribbon Chili takes several minutes to prepare.

Debdoozie's Blue Ribbon Chili takes several minutes to cook.

Debdoozie's Blue Ribbon Chili makes 10 servings.

The ingredients for Debdoozie's Blue Ribbon Chili are:

2 pounds ground beef
1/2 onion, chopped
1 teaspoon ground black pepper
1/2 teaspoon garlic salt
2 1/2 cups tomato sauce
1 (8 ounce) jar salsa
4 tablespoons chili seasoning mix
1 (15 ounce) can light red kidney beans
1 (15 ounce) can dark red kidney beans

Here is how you make Debdoozie's Blue Ribbon Chili:

In a large saucepan over medium heat, combine the ground beef and the onion and saute for 10 minutes, or until meat is browned and onion is tender. Drain grease, if desired.Add the ground black pepper, garlic salt, tomato sauce, salsa, chili seasoning mix and kidney beans. Mix well, reduce heat to low and simmer for at least an hour.Serving Size: Makes 10-11 one cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user WNDRWMNJESS.

The nutritional information for Debdoozie's Blue Ribbon Chili is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 348.7

• Total Fat: 16.1 g
• Cholesterol: 62.6 mg
• Sodium: 764.1 mg
• Total Carbs: 26.6 g
• Dietary Fiber: 8.9 g
• Protein: 24.7 g